Impact of Encapsulation Wall Materials and Drying Method on Physicochemical Properties and Digestibility of Encapsulated Chayote (Sechium edule (Jacq.) Swartz) and Kohlrabi (Brassica oleracea var gongylodes L.) Extracts Nov 15, 2021

Highlights

Congratulations on SCE’s 1st Online Editorial Board Meeting,... Aug 23, 2024
Congratulations on EST’s 1st Online Editorial Board Meeting,... Aug 02, 2024
Sustainable Chemical Engineering Journal Now Indexed in COAJ... Jul 09, 2024
A Newly Launched Journal: 《Industrial Bioresource Engineerin... Jun 26, 2024
Contemporary Mathematics Journal Receives Its 2023 Impact Fa... Jun 21, 2024