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Analysis of Volatile Flavor Compounds and Physicochemical Properties in Conventional and Organic Pork Meats Using SPME-GC-MS

Cristina Lopez-Moreno, Sara Fernandez-Palacios Campos, Sergio Ledesma Baena, Juan Teodomiro Lopez Navarrete, Juan Carlos Otero Fernandez de Molina
Food Science and Engineering

Food Science and Engineering, Volume 4 Issue 2

Multiphase Particle-in-Cell (MP-PIC) Simulation on Fluidization and Reaction Characteristics in an 80 kW Chemical Looping Gasification Unit

Cong Shen, Tuo Guo, Xiude Hu, Qingjie Guo
Fine Chemical Engineering

Fine Chemical Engineering, Volume 4 Issue 2

Preparation of Adhesive from Cassava Starch and Evaluation of its Physicochemical Properties

T. Raja, S. Sivamani
Sustainable Chemical Engineering

Sustainable Chemical Engineering, Volume 4 Issue 2

Antioxidant Activity of Extracts from Bidens pilosa-A Medicinal Plant from the Kingdom of Lesotho

Manoharan Karuppiah Pillai, Mahase Keketso, Rets’epile Paul Matamane
Fine Chemical Engineering

Fine Chemical Engineering, Volume 4 Issue 2

Subsidy of Land Rent and Wage Inequality in a Dual Agricultural Economy

Dianshuang Wang, Xiaochun Li
Regional Economic Development Research

Regional Economic Development Research, Volume 4 Issue 1

Fine Chemical Engineering Included in CAS Databases

A Novel Mathematical Study on the Predictions of Volatile Price of Gold Using Grey Models

A. Manickam, S. Indrakala, Pushpendra Kumar
Contemporary Mathematics

Contemporary Mathematics, Volume 4 Issue 2

An Application of the Melnikov Method to a Piecewise Oscillator

Oltiana Gjata, Fabio Zanolin
Contemporary Mathematics

Contemporary Mathematics, Volume 4 Issue 2